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Restaurant manager (Gent & Brussel)

Restaurant manager (Gent & Brussel) 51 keer bekeken


  • Provincies Oost-Vlaanderen



After the training period, you as a restaurant manager will be responsible for managing your Romain Roquette branch.
Besides daily management, you take the initiative to improve your branch (local marketing campaigns, organizing events, etc)


  • You are a college graduate (preferably from a hotel school)
  • You have a first experience in a restaurant/bar/catering job
  • You are customer friendly
  • You work efficiently and learn fast
  • Personal hygiene is important to you
  • You have a healthy lifestyle
  • You are available to occasionally work on Saturdays
  • You are Dutch and can help customers in French & English.


  • You work within a fun atmosphere and young team
  • A very diverse job with a lot of contact with customers
  • A competitive salary
  • There is room for showing initiative in a young company
  • You can brainstorm about our growth, marketing, etc

Are you born for this job? Send us a short presentation including:

  • Your motivation. Why do you want to work with us?
  • Your relevant experience
  • Which initiative you plan to take to put your branch on the map
  • A link to your social media profiles

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